Steam Heating Tunnel Beverage Pasteurizer Machine Auotmatic For Glass Bottle / Cans / Jars

Steam Heating Tunnel Beverage Pasteurizer Machine Auotmatic For Glass Bottle / Cans / Jars

Auotmatic steam heating tunnel beverage pasteurizer for glass bottle/cans/jars

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plate sterilizer production introduce.pdf

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The steam heated tunnel beverage pasteurizer is designed to pasteurize beverages packaged in glass bottles, jars or jars. This equipment uses steam to heat the product to a specific temperature and maintain it for a certain period of time, effectively killing harmful microorganisms and ensuring the safety and quality of the beverage. The machine's automated nature ensures high efficiency and consistent results. Here is a detailed overview of the steam heating tunnel beverage pasteurizer:

Pasteurizer main feature
Sturdy and hygienic construction:

Material: Made of high-quality stainless steel (SUS304/SUS316), durable and corrosion-resistant.
Hygienic design: Smooth surfaces and hygienic fittings prevent contamination and ensure easy cleaning.
Efficient heating system:

Steam Heating: Utilizes steam to provide consistent, efficient heating of products within the tunnel.
Temperature Control: Precise temperature control to maintain the desired pasteurization temperature throughout the process.
Automated operations:

PLC control system: Advanced automation technology can accurately control temperature, time and conveying speed to ensure the consistency of pasteurization.
User-friendly interface: touch screen control and display panel for easy operation and monitoring.

energy efficiency:

Heat recovery: Recovering heat from pasteurized products to preheat incoming products, thereby reducing energy consumption.
Insulation: Insulated tunnels minimize heat loss and increase energy efficiency.
Packaging compatibility:

Glass Bottles: For premium beverages that require a strong gas and moisture barrier.
Canning: Ideal for carbonated and non-carbonated beverages, providing a lightweight and durable packaging solution.
Jar: Suitable for various liquid and semi-liquid foods that require pasteurization.
Hygiene and cleanability:

CIP (Clean in Place) System: Automatic cleaning process ensures thorough cleaning without disassembly.
Hygienic design: Designed to prevent microbial contamination and ensure easy maintenance.

Pasteurizer Process overview
loading:

Glass bottles, jars or jars are loaded onto a conveyor belt and transported into a steam-heated tunnel.
Warm up:

Heat recovered from the pasteurization process is used to preheat the product, optimizing energy efficiency.
Steam heating:

Steam is used to heat the product to pasteurization temperatures, maintaining the desired temperature for a specific period of time to kill harmful microorganisms.
Keep:

Store the product at pasteurization temperatures for the required time to ensure effective reduction of microorganisms.
cool down:

Pasteurized products are rapidly cooled to safe storage temperatures, preventing spoilage and maintaining quality.
freed:

Pasteurized and cooled product is unloaded from the conveyor belt for packaging and distribution.

Pasteurizer Application areas
Beverage Processing: Suitable for a variety of beverages including juices, sodas, teas and alcoholic beverages.
Food Processing: Ideal for liquid and semi-liquid foods such as sauces, soups and preserves.

Pasteurizer Customization options
Capacities: A variety of capacities are available to meet specific production volumes from small-scale production to large industrial production lines.
Temperature and Pressure: Adjustable settings to suit different types of products and processing conditions.
Material: SUS304 and SUS316 stainless steel are selected according to the acidity and chemical properties of the product.
Integration: compatible with existing processing lines and auxiliary equipment, running seamlessly.

Pasteurizer Maintenance and support
Routine Maintenance: Regular inspection and maintenance schedule to ensure optimal performance and longevity.
Training: A comprehensive training program is provided for operators and maintenance personnel to ensure proper use and maintenance.
Technical Support: Get technical support and spare parts to minimize downtime and ensure continuous operations.

Pasteurizer Benefit
Product safety: Ensure microbial safety and extend the shelf life of beverages.
Shelf life: Maintaining the nutritional value and sensory qualities of the product.
Efficiency: Optimized heat exchange and energy recovery systems reduce energy costs and increase processing efficiency.
Compliance: Meets strict regulatory standards for food safety and quality.

Investing in a steam heated tunnel beverage pasteurizer ensures efficient, safe and high-quality processing of beverages in glass bottles, jars or jars.

KUNSHAN YGT IMP.&EXP. CO.,LTD is a innovative, learning and technical international company.(together with Kunshan Yiyanghe Machinery Co.,ltd as manufacture). With enhanced creativity, YGT has tackled many technical problems. Built close cooperation between many food machinery manufacturer as well as outstanding packing and consumable material companies. Communication played an important role throughout the whole growth of YGT. Thanks to research and development institutions, equipment manufacturing factories and our clients, YGT won good reputation and confidence among our peers and kept upgrading and improving product performance.

YGT mainly focus on technical consulting and business service for fruit and vegetable processing equipment and packing consumable. The most optimum technology, high cost performance and superior after-sales service are specially designed for clients. Not only Africa, South-east Asia and South Africa, but also European and American clients also regard highly of YGT.

For the purpose of “creativity, learning, service”, YGT adhere to “team share , efficient cooperate, customer care ” concept, to make YGT known, familiarized and trusted by more and more people in the world.

with food processing machine and relative package two branch to provide convenient for clients demand.

-- Food Machinery Establishment and Development :

a manufacturer and supplier for fruit & vegetable processing equipment. OEM for clients custom made equipment since 2013.

We specialize in handling tropical fruits turnkey project.:

• Mango/papaya pulp production line
• Pineapple/guava juice production line
• Dilution System processing plant
• Dairy milk processing plant & machiner

Also we sell single equipment for plant assemble:

• Washing Machine & Blancher
• Crusher & Juice Extractor
• CIP&TankS(storage/blending)
• Pasteurizer/UHT sterilizer
• Aseptic filler

-- Pakcage Material Establishment and Development :

Factory was established in 2002 with the main products of aseptic bag for concentrated juice/paste, BIB and IBC bags. The company is now a leading package enterprise in China and accumulate lot long-term cooperation clients.

Main Product:
-High Standard and Alufoil Barrier aseptic bag,1-220L

-BIB bags,1-30L (aseptic,non-aseptic type)

-Kind of fitment

-Relative matched filling machine

Production:

Production in clean room (Class 100:000)

Quality Control and Innovation Environment

Certificates and Honors

ISO9000

FSSC22000

SGS

FDA Certificate